I decided to make some banana bread today. Anya loves it.
Here’s my recipe:

Preheat oven to 350 and lightly grease a 9×5 loaf pan.

Blend together with hand mixer for about 1 minute:
6 tablespoons of butter, softened
1/2 cup of sugar

Add to sugar and butter and blend again with hand mixer:
2 large eggs
1 tablespoon of vanilla

Add 2-3 large mashed bananas to above mixture and stir all together.

In a separate bowl, mix together:
1 1/2 cups flour
2 teaspoons of baking powder
1/2 teaspoon of salt

Fold the dry ingredients into the above batter until just blended.

You can add chopped walnuts if you like, at this point, but I leave them out.

Pour into your loaf pan and bake at 350 for approx. 1 hour.

I add a little brown sugar to the top of the bread the last 20 minutes or so of baking as well. I’ll post a photo when its done!